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Alu Vadi Recipe
Rolled and Stuffed! Delicious rolled leaves that are fried in a spicy and tangy sauce! CourseSnacks CuisineGujarati, Maharastra Servings4 people Prep Time20 minutes Cook Time30 minutes Ingredients...
View ArticleSabudana Khichidi- feels like home
Sabudana Khichidi Khichidi that is sure to trigger off some memories. Don't be surprised if you find yourself calling Home. Servings2 Cook Time30 minutes Ingredients 1cup SabudanaSago 1/2cup...
View ArticleUlli Theeyal Recipe
Ulli for everybody Ulli Theeyal is a delicious Indian onion based curry from Kerala. This recipe can be made with or without coconut. This tastes best when served with white rice. CourseSide Dish...
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